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people globally had cardiovascular disease in 2019.2 That’s almost twice the number of cases in 1990.2
of people with cardiovascular disease live with overweight or obesity.3
Cardiovascular diseases (CVDs) are the primary consequence of dietary risks with 7.94 million annual deaths attributed to dietary risks including obesity and overweight.2
Every 40 seconds, someone in the United States experiences a heart attack4 or stroke.5
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International Obesity Collaborative Consensus Statement, 2024
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Powell-Wiley, Tiffany M., Paul Poirier, Lora E. Burke, Jean-Pierre Després, Penny Gordon-Larsen, Carl J. Lavie, Scott A. Lear, et al. “Obesity and Cardiovascular Disease: A Scientific Statement from the American Heart Association.” Circulation 143, no. 21 2021. https://doi.org/10.1161/cir.0000000000000973.
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World Obesity Federation. World Obesity Atlas 2023. Available at: https://www.worldobesity.org/resources/resource-library/world-obesity-atlas-2023 Last accessed: June 2023.
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Look AHEAD Research Group. Association of the magnitude of weight loss and changes in physical fitness with long-term cardiovascular disease outcomes in overweight or obese people with type 2 diabetes: a post-hoc analysis of the Look AHEAD randomised clinical trial. Lancet Diabetes Endocrinol. 2016; 4:913-921
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Zelber-Sagi S, Godos J and Salomone F. Lifestyle changes for the treatment of nonalcoholic fatty liver disease: a review of observational studies and intervention trials. Therap Adv Gastroenterol. 2016;9:392–407.
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Institute for Health Metrics and Evaluation (IHME). GBD Compare. Viz Hub. 2022. Available at: https://www.healthdata.org/results/gbd_summaries/2019/cardiovascular-diseases-level-2-cause Last Accessed: June 2023